sye wrote:
At home we use Cafe de Monde from NO, LA. Sorry, Beignets not included.
Outside, I love Dunkin Donuts and McD's coffees. But I'm good with any French Roast, as long as it's not diluted to the strength of a mud puddle.
I grew up drinking CDM Coffee and Chicory. Started out, before I started school, with mostly milk and was allowed more coffee the older I got. Somewhere along the way I lost the chicory and now drink dark roast.