bobfitz wrote:
Does anyone have experience using fake fruit for still life fine art photos. I mean the high-quality kind. I am just now beginning to shoot still life and, frankly, fresh fruit has gotten too expensive to practice with. Also, if you know of a way to improve the surface of fake fruit for photographic purposes, I would like to hear it. Any input will be appreciated.
Bob
How about using artificial fruit to learn how you want it placed, displayed, lightening and camera placement. Then switch out for the real fruit for artwork, some small adjustments maybe needed.