Thanks, I have tried that, I have made 6 or more over the past yrs. all fall short, we have 3 local restaurants that have really good Pad Thai sauce, two are very similar and one is a bit different but still very good.

Does anyone here have a Pad Thai sauce recipe that equals the restaurant sauce? I am very fussy about my Pad Thai. Its ALL about the sauce.

Thank you for your help, what I am holding is a Stevens-Savage 5 shot bolt action .410 at the time it was a early Christmas Present, My Dad had to cut half the stock off so I could put it up to my shoulder I got it a mo early so I could practice with it before deer season. I still have it, over the yrs I had to add to the stock as I grew.

Looks great I would go for toasted with butter and chilli.

That looks really yummy,

OK, I guess I don't know how to do that.

I followed the instructions: "To attach a file or a picture, click "Browse" or "Select File" button, select the file from your computer, and click "Add Attachment". Enabling "store original" preserves the large version of your image for download."

My Mom at 90+yrs old and I am 71, just found this old picture of the trailer 8' wide and 20' long that she and my dad and I lived in while my Dad built their home, I want to in-large and frame a picture for my mom my brother and I. The only photo editing program I have is what came on my Mac , I would be very appreciative if someone could sharpen up this photo for me I would be happy to pay for your services. thank you. In the picture my Mom and her Dad. I lived in this trailer until I was 8 yrs old, the view from the Trailor in Owls Head of me and My first Deer, I was 7 yrs old.

Sometimes I add some Mexican or Cajun seasoning to the egg and cabbage, and sometimes I leave off the cheese and top it with Maple syrup or Honey when its done. "Note" I have my own chickens my eggs are different sizes. If when I mix in the cabbage I see runny egg I just keep adding cabage. Enjoy

Thank you yorkiebyte I hope you enjoy it.

Thank you UT Mike

Thank you joecichjr

The most simple breakfast, 1 egg, a handful of shredded cabbage and carrot, some bacon bits,mix well and pour into a frying pan and brown well covered, on med heat, flip over and add cheese and cover, when the cheese is melted eat it.

From Nov to Dec HNT had about a 500% increase

Sorry, I should have read your post more carefully.