Still Life
Jan 3, 2021 07:54:43 #
Jan 3, 2021 08:07:48 #
Jan 3, 2021 08:17:21 #
Cany143 wrote:
Unparalleled quality; 90.4 proof; slightly less than 750mL.
I'll drink to that.
Jack Olson
Jan 3, 2021 09:02:53 #
Jan 3, 2021 09:54:45 #
Cany143 wrote:
Unparalleled quality; 90.4 proof; slightly less than 750mL.
You are correct about it being still - I don't see anything moving !!!
Jan 3, 2021 11:01:25 #
Cany143 wrote:
Oh, BTW: I've already broken my Old Year's Resolu... (show quote)
In your case...Andy Warhol was wrong.
Jan 3, 2021 11:03:41 #
Jan 3, 2021 11:27:26 #
Jan 3, 2021 11:32:37 #
Jan 3, 2021 12:04:19 #
Jan 3, 2021 12:43:27 #
Cany143 wrote:
Unparalleled quality; 90.4 proof; slightly less than 750mL.
Looks rather tasty. I might have to indulge a little myself. By the way, nice image.
Jan 3, 2021 12:43:43 #
Jan 3, 2021 13:54:08 #
That distillery couldn't hire a better a photographer for their product -- so warm and regal, just demanding two-fingers in a rocks glass and firing up a good cigar. (which is what I'm going to do when the cigar shop opens)
This is what good photography is all about-- evoking a strong feeling.
This is what good photography is all about-- evoking a strong feeling.
Jan 3, 2021 14:06:21 #
Cany143
Loc: SE Utah
cameraf4 wrote:
A key ingredient for a great sauce for salmon, too. Mix with melted butter and brown sugar, bake, enjoy.
Woot woot! Salmon sauce you say? Must try that straightaway! Where's my fishin' pole???
A drop for the salmon... a drop for me.... a drop for the salmon....... another drop for me...... & etc.... until/unless the salmon drops first, or I do.......
Jan 3, 2021 19:29:21 #
Great work Cany. I have one still unopened. A friend gave it to me for my 60th birthday, 12 years ago.
Don
Don
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