Lamb Shank - Pressure Cooked!
Mar 24, 2019 12:40:19 #
dancers wrote:
here Osso Bucco is NOT lamb shanks, but rounds cut from veal legs, with the hollow bone in the centre..........in the non veal months beef may be used.
delicious! but not as good as lamb shanks.
delicious! but not as good as lamb shanks.
There is no marrow in lamb shanks.
Mar 24, 2019 13:29:46 #
Brings back the old days of my aunts and grand parents... I can almost smell the leg of lamb cooking...
Thanks for the memories... Nice shot by the way too...
Thanks for the memories... Nice shot by the way too...
Mar 24, 2019 15:17:41 #
gilpog wrote:
My mouth watered all day long after reading your recipe. Too bad we can't find lamb shanks where I live. But thanks.
Walcome, gilpog! This was a very tasty dinner with lots of flavor. Lamb has a unique taste, unlike red meat beef, at all! I do not know where you live that you cannot buy Lamb! AP
Mar 24, 2019 16:31:27 #
traderjohn wrote:
I would never think lamb was expensive in Australia.
it used to be the butcher gave the shanks free, now they are around $6 each a leg of lamb is perhaps $35...
Mar 24, 2019 17:23:19 #
rgrenaderphoto wrote:
Outstanding. With a nice Syrah or Pinot.
You got me again, I Love drinking wine with dinner, how pleasant can it be! You have a good eye . . . AP
Mar 24, 2019 17:33:24 #
rgrenaderphoto wrote:
Wherever you live, there has to be a specialty Butcher who could order you some.
I am impressed with your comments, rgenaderphoto! I also Loved the fact that you are a vino (Master) I keep forgetting to add a glass of wine . . . with my dinners! They do have a wonderful tasted! CIAO, AP
Mar 24, 2019 17:42:20 #
Sylvias wrote:
That looks yummy AP. Thank you very much for sharing. 
Welcome, Sylvias, so nice to hear from you! This was a tasty dinner, you would Love it! Tasty with lots of flavor and happiness! CIAO, AP
Mar 24, 2019 17:49:36 #
Good to hear from you, Sam! I know you don't cook these days! But, I have to say, you would LOVE this tasty dinner! And, I'm not a professional cook in a restrauntant! I am so glad you answer . . . CIAO, AP
Mar 24, 2019 18:01:29 #
dancers wrote:
my favourite cut of meat. very expensive here though.!
Dancers, I Love hearing from you! With much Lamb in your area, I do not know the expense problem. However, you gave the very best anwenser, YOU LOVE LAMB SHANKS, I do too. They are plentyful here, but expensive as well! They keep rising in price . . . AP
Mar 24, 2019 18:23:32 #
repleo wrote:
Mouth watering!! My favorite dish. Hard to find it in restaurants, but if I see it on the menu, my eye stops right there.
Wonderful reply, repleo, and Welcome! You made a wonder comment, MY FAVORIT DISH! I am presently hearing, hard to find in restaurants! Here, in Massachusetts it is welcome. But, I do not look for it all the time, and LOVE it too . . . AP
Mar 24, 2019 18:28:35 #
AP wrote:
Dancers, I Love hearing from you! With much Lamb in your area, I do not know the expense problem. However, you gave the very best anwenser, YOU LOVE LAMB SHANKS, I do too. They are plentyful here, but expensive as well! They keep rising in price . . . AP
we are living through the WORST drought. Farmers are suffering a are the animals.
Mar 24, 2019 18:47:03 #
John Lawrence wrote:
Another delicious and nutritious cool weather recipe, AP. This dish is called osso bucco in many restaurants and is considered a delicacy. Your dish is probably twice as good and would cost less than half as much to make at home following your recipe. You’ll always be a Top Chef in my book, AP..
Bon Appetito,
John
Bon Appetito,
John
Welcome, John Lowrence, so good to hear from you! I LOVE Cooking and Photography. It's hard for me to understand the correct answer. My Greek recipe Lamb Shank, was a classic recipe from my Grandmother. I did not no it another way.
I see surprises do come along, it stills makes me think. I LOVE AMERICA! AP
Mar 24, 2019 22:08:55 #
Mar 24, 2019 22:28:14 #
Earnest Botello wrote:
Looking good, AP.
Earnest Botello, Wellcome! This dinner is worth waiting for . . . wonderful tasting with lots of flavor! AP
Mar 25, 2019 10:14:10 #
John N wrote:
No LAMB, we'll help you out after BREXIT, but it won't be chlorine washed.
Odd chosen words to describe a fine and delicious tasting dinner that bring smiles with pleasant conversation that toast with a glass wine - Love, Peace, and Happiness to all, may we enjoy this wonderful outstanding dinner!
Be Happy, John N, CIAO, AP
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