Rolk wrote:
Pg. 5 - Love all of these, Lesley, but in the last one, the
black iron pan caught my eye, as well as the corn on the cob
holder...unfortunately, my doctor won't let me use my 50 to
70 year old, well seasoned black ironpans anymore, but man,
they sure could put a sear on things!
Tim
Yes they Can, I use ours mainly for Corn Bread on the rare occasion that I make it..lol