UXOEOD wrote:
It is my well bourbon as well, the bottle I most frequently reach for, also.
However, be forewarned, they have recently released a new bourbon, called "DOUBLED OAKED". After the initial maturing, they re-barrel the bourbon in a second new oak barrel for an second maturing term. I tried it at the dustillery, and all I can say is that I rescued a bottle and is is now in my bourbon cabinet.
Try it, I suspect you may like it.
Thanks for the info, I will look for it. Also for the bourbon aficionados out there, check out Basil Hayden bourbon.