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Breakfast for a Snowy Day
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Jan 30, 2022 09:13:15   #
jaymatt Loc: Alexandria, Indiana
 
Now I am hungry!

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Jan 30, 2022 09:34:33   #
charlienow Loc: Hershey, PA
 
There you go again Mark, making me hungry.

Chuck

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Jan 30, 2022 09:38:42   #
markngolf Loc: Bridgewater, NJ
 
poprock48 wrote:
Looks good. Recipe?


Here goes an attempt at a recipe: (I just made it up, so as always, my proportions of ingredients are guestimates)
3 eggs per per crepe. I do one crepe at a time.
salt & pepper to taste
add a few tablespoons of water
mix vigorously with a whisk or fork


For the top of the crepe - sauté in a small skillet
Separately cut up 1/3 - 1/2 green, red, yellow peppers into small pieces
dice a little onion (to taste)
cut up a handful of black olives

For cooking: in a wide non stick fry pan:
Heat under a medium low light with a couple of patties of butter - just enough to coat the pan
When heated, add the egg mixture until the bottom is cooked. Add the mix from the skillet to make a 1-2 inch strip spread in the middle of the crepe. See my image

To finish - place the crepe under a broiler. Just enough time to cook the top of the crepe and melt the cheese. (I use a Beville toaster over)
Slide the crepe onto a plate and fold two sides over.
Serve & eat!!

Enjoy!
Mark

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Jan 30, 2022 09:41:01   #
markngolf Loc: Bridgewater, NJ
 
jaymatt wrote:
Now I am hungry!


If we were not 800 miles apart, I'd make you one, John!!
Mark

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Jan 30, 2022 09:42:49   #
CWW Loc: North Jersey
 
Looks like Russian Rye toast. So good!

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Jan 30, 2022 09:55:08   #
markngolf Loc: Bridgewater, NJ
 
CWW wrote:
Looks like Russian Rye toast. So good!


You got it. From Pechter's in Harrison, NJ. Other than an occasional crusty Italian bread, it's the only bread we eat.
Our nearby super markets stock it daily.
Mark

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Jan 30, 2022 10:16:39   #
Hereford Loc: Palm Coast, FL
 
Mouthwatering for sure.

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Jan 30, 2022 10:19:26   #
phlash46 Loc: Westchester County, New York
 

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Jan 30, 2022 10:38:07   #
markngolf Loc: Bridgewater, NJ
 
Hereford wrote:
Mouthwatering for sure.


Thank you!! It really is delicious!
Mark

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Jan 30, 2022 11:05:08   #
jederick Loc: Northern Utah
 
You are eating too healthy, Mark...where are the fried potatoes!! Rye bread is my toast of choice too.

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Jan 30, 2022 16:22:13   #
markngolf Loc: Bridgewater, NJ
 
Forgot to mention that I use sharp cheddar cheese.

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Jan 30, 2022 16:52:27   #
Ed48 Loc: Superior, Wisconsin
 
markngolf wrote:
Still snowing here after 12 PM. Our stomachs are still empty, so I decide to make my creation of crepes for brunch. (We only eat two meals a day.)
They were delicious.

Thanks for viewing. If you are in the northeast, stay safe & warm.
Mark


Mark, your crepes look so yummy thanks for posting ingredients so we can make them. Your toast looks so good as well. Can you please give me some info on your toaster (brand, model, price)?
Thanks again,
Ed

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Jan 30, 2022 18:20:08   #
markngolf Loc: Bridgewater, NJ
 
See photo. We purchased about 5 yrs ago at Bed Breakfast & Beyond. About $300 at the time. Easy to get 20% off coupon online.

Good luck
Mark.


(Download)

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Jan 30, 2022 19:21:13   #
PAR4DCR Loc: A Sunny Place
 
What time is breakfast tomorrow, Mark?

Don

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Jan 30, 2022 19:30:01   #
markngolf Loc: Bridgewater, NJ
 
PAR4DCR wrote:
What time is breakfast tomorrow, Mark?

Don


Anywhere between 10:30 - 1:30. We only eat two meals a day.
Mark

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