salad
Nov 8, 2012 17:48:54 #
stopmedown1 wrote:
Sorry, I meant what camera?
:mrgreen: :XD: oop! misunderstanding
EOS 60D and Samsung EX1 currently
Nov 8, 2012 17:51:15 #
stopmedown1 wrote:
No pork chop, I'm a veggie. Haven't ate meat for about 7 years.
Good for you! I'm not a veggie, but admire those who are. Perhaps someday when the kids are out of the house, and my wife and I can start cooking for ourselves? :-)
Nov 8, 2012 18:10:59 #
Nov 8, 2012 22:17:22 #
stopmedown1 wrote:
I don't know about the Samsung but the Canon is a beauty!
I started serious photography with canon then I stuck with it and also like to try others which interesting for me..
;)
Nov 8, 2012 22:49:36 #
stopmedown1 wrote:
2 of olive oil, 1 of vinegar, a little english mustard and a good shake of pepper.
Add a squeeze of lemon and a tsp of Dijon Mustard (instead of the English) and you have our all time favourite Green Salad dressing. :)
Nov 9, 2012 06:13:37 #
kiwibloke wrote:
Great pic mate and one of my favourite lunches; fish fingers, salad and spuds with the jackets on, topped off with very decorative toms and is that a bit of hrd boiled egg? Please send one by jetex to NZ. Cheers
stopmedown1 wrote:
Just for fun and to make you hungry :D
Look forward to some fun comments.
Look forward to some fun comments.
Great pic mate and one of my favourite lunches; fish fingers, salad and spuds with the jackets on, topped off with very decorative toms and is that a bit of hrd boiled egg? Please send one by jetex to NZ. Cheers
"Fish Fingers" C'mon fish don't have fingers.
Nov 9, 2012 06:21:03 #
Nov 9, 2012 06:59:57 #
stopmedown1 wrote:
But you can buy prawn balls!
Must be big prawns then!!!
Nov 9, 2012 07:10:37 #
Nov 9, 2012 07:17:38 #
Nov 9, 2012 08:07:55 #
jjwright71
Loc: Lubbock,Tx
stopmedown1 wrote:
sorry i lean toward a 6 oz marbled surloin on the barbie,baked potato,and a marag on the rocks with salt,HAR!No pork chop, I'm a veggie. Haven't ate meat for about 7 years.
Nov 9, 2012 09:32:59 #
Croce
Loc: Earth
stopmedown1 wrote:
No pork chop, I'm a veggie. Haven't ate meat for about 7 years.
Are you better off now than you were 7 years ago? :mrgreen: :mrgreen:
Nov 9, 2012 11:00:57 #
I don't know becuse I'm 67 now, not 60, and that's a big difference. I do know that last year I cycled 1500 miles and it would have been more if the weather had been better. I don't feel fit at the moment though as I'm a fair weather cyclist only!
Nov 9, 2012 20:53:19 #
And it did. Now that looks like a good meal!
stopmedown1 wrote:
Just for fun and to make you hungry :D
Look forward to some fun comments.
Look forward to some fun comments.
Nov 9, 2012 23:26:29 #
stopmedown1 wrote:
Just for fun and to make you hungry :D
Look forward to some fun comments.
Look forward to some fun comments.
Leave the fish fingers off(strict vegetarian) & send to me. My tummy is growling. ;-)
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