Dinner Last Night: Homemade ribs, coleslaw and my special baked bean recipe (pretty easy and a bit spicy). It was yummy. I try not to eat it too often, but occasionally, ... it's...

markngolf Loc: Bridgewater, NJ

Homemade ribs, coleslaw and my special baked bean recipe (pretty easy and a bit spicy). It was yummy. I try not to eat it too often, but occasionally, ... it's wonderful!
Thanks for viewing!

Stay well & safe!
Mark

(Download)

alliebess Loc: suburban Philadelphia

Now I'm hungry!

markngolf Loc: Bridgewater, NJ

alliebess wrote:

Now I'm hungry!

Thanks!
Mark

PixelStan77 Loc: Vermont/Chicago

markngolf wrote:

Homemade ribs, coleslaw and my special baked bean recipe (pretty easy and a bit spicy). It was yummy. I try not to eat it too often, but occasionally, ... it's wonderful!
Thanks for viewing!

Stay well & safe!
Mark

Looks Yummy Mark. Glad you enjoyed it.
Thanks for sharing. Now you got me curious as to what is your special bake bean recipe? I have a security clearance

NMGal Loc: NE NM

Looks yummy.

kpmac Loc: Ragley, La

Looks great.

markngolf Loc: Bridgewater, NJ

PixelStan77 wrote:

Looks Yummy Mark. Glad you enjoyed it.
Thanks for sharing. Now you got me curious as to what is your special bake bean recipe? I have a security clearance

Here you go - make sure you protect this with your life:
I use 12 oz Bush Original Baked Beans, but I'm sure others will do.
I add to it: a table spoon (two squirts) of ketchup, 1/2 tablespoon (a squirt) of spicy brown mustard, two squirts of barbecue sauce and a drop of chilli pepper relish. Stir and "nuke" on high for 12 -13 minutes. Now you are part of my special baked bean envoy!!

Enjoy Stan!
Mark

JustJill Loc: Iowa

markngolf wrote:

Homemade ribs, coleslaw and my special baked bean recipe (pretty easy and a bit spicy). It was yummy. I try not to eat it too often, but occasionally, ... it's wonderful!
Thanks for viewing!

Stay well & safe!
Mark

That looks yummy.

PixelStan77 Loc: Vermont/Chicago

markngolf wrote:

Here you go - make sure you protect this with your... (show quote)

Thanks for letting me in on your inner circle of baked beans.

jederick Loc: Northern Utah

Mark, when you post a teaser like this, you better be prepared to send some my way!!

Tom DePuy Loc: Waxhaw, N.C.

markngolf wrote:

Homemade ribs, coleslaw and my special baked bean recipe (pretty easy and a bit spicy). It was yummy. I try not to eat it too often, but occasionally, ... it's wonderful!
Thanks for viewing!

Stay well & safe!
Mark

Mark, your recipe sounds delicious, but....nuke on high for 12-13 minutes??
If I did that in my microwave, they would either blow up or disintegrate.
That just seems like a long time to be on high to me.
Tom....

markngolf Loc: Bridgewater, NJ

Tom DePuy wrote:

Mark, your recipe sounds delicious, but....nuke on high for 12-13 minutes??
If I did that in my microwave, they would either blow up or disintegrate.
That just seems like a long time to be on high to me.
Tom....

It works for me. Do it for less time. It will be fine.
Mark

dancers Loc: melbourne.victoria, australia

I have never eaten ribs, but I do like baked beans.
cheers.

JeffL Loc: New Jersey

Are the ribs smoked, or grilled? BTW, if you go to the B’water COSTCO, they have preseasoned racks of spare ribs. I usually smoke them with apple or cherry wood.

cincykid

Looks good even at 6:19 AM.