Horseart wrote:
I had a Corgi that lived o dry dog food for about 3 years, then started having seizures. Vet told me to take her off of dry dog food. She would not eat canned dog food so I put her on "Moist and Meaty"...the short noodle looking type with beef and cheese noddle pieces and RAW meat. She loved it and never had another seizure.
My 3 pound Yorkie loved it too and made it to 17 before he just got old and started to lose weight like a lot of oldies do. He almost made it to 18.
What bothers me is Years ago, they said "DO NOT feed your dogs people food" Now they put peas, carrots, green beans and all kinds of people food in dog food.
God made canines to eat MEAT. There is a site online that tells you how to feed RAW and why.
https://rawlearning.com/wp/It's actually cheap to feed raw meat. Buy the marked down meats at the grocery. OK to feed bones and all as long as it is NOT cooked.
I had a Corgi that lived o dry dog food for about... (
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Wish I could remember the title and author of a library book I read quite some years ago. It was written by a fellow with an extensive history in veterinary practice and a lifetime of Border Collie ownership and handling.
One chapter of the book was pretty much devoted to feeding of Border Collies, specifically, for healthy results.
I had a Border Collie mix at the time, who had some ongoing stomach issues.....couldn't keep some commercial foods down for more than an hour, and some she could keep down for 5 - 6 hours, but then they'd come back up looking like they'd only been soaking in a pan of water for a while, not being digested. That was a part of the reason I even took a look at that book.
For Border Collies, specifically, he recommended they be fed the way their ancestors in the UK border country, where they were developed originally, were fed. They were developed by the herders and sheepmen in that area who fed them the same meal that the family ate....meat and vegetables, eggs and milk, maybe some porridge, plus the dogs received scraps...they did not have commercial dog foods. His premise is, it is in the DNA of the Border Collie to eat that kind of meal, not a commercial off-the-shelf dog food.
He took his advice further, also, that for any breed, he recommends checking into the ancestral diet that was provided to the first generations in the breed when there are digestion, growth, health issues.
I'm sure many veterinarians will not agree with him, but he wrote that a strictly commercial dog food diet is not the best choice for any dog.
That pup I had when I read that book did improve greatly when I began feeding her meat and vegetables, eggs and milk, and proportionately cut back on the commercial dog food she could digest. I did keep that Black Gold Performance Blend in her diet, also, for its high protein content to help in her developing / working years when her typical daily running distances could be around 35 - 50 miles.