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Asian sweet and spice chicken
Aug 27, 2022 16:34:36   #
JustJill Loc: Iowa
 
With Rice Noodles

I saw a recipe using Thai Chili Jam, an ingredient I was not familiar with. I love new ingredients. I could not find it in my Asian store, but I found roasted red chili paste in the Asian aisle in my grocery store. Recipes are guidelines so I totally made something new. I used ground chicken and mixed in the chili paste and added salt and white pepper. Then made a sauce using soy sauce and the Japanese BBQ sauce that I got the idea for using that from a poster here. Add some garlic and ginger. (both of which I got fresh from the farmer's market this morning) I let that simmer while I made my rice noodles and then threw in some cashews. Topped it off with sesame seeds. It was very good but it needs something green.


(Download)

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Aug 27, 2022 16:39:26   #
UTMike Loc: South Jordan, UT
 
Sounds and looks good, Jill. Reminds me of my wife's dan-dan noodles.

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Aug 27, 2022 17:10:41   #
JustJill Loc: Iowa
 
UTMike wrote:
Sounds and looks good, Jill. Reminds me of my wife's dan-dan noodles.


Thanks for the comment. I love dan-dan noodles! This was kind of a play on that. I use Udon noodle for that. The rice noodles was a new new ingredient too.

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Aug 27, 2022 17:48:17   #
Paul B. Loc: North Carolina
 
Looks and sounds good also a good photoπŸ‘πŸ˜Š

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Aug 27, 2022 18:09:25   #
JustJill Loc: Iowa
 
Paul B. wrote:
Looks and sounds good also a good photoπŸ‘πŸ˜Š


Thanks for the comment, Paul!

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Aug 27, 2022 18:19:26   #
Curmudgeon Loc: SE Arizona
 
It looks tasty and nicely shot

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Aug 28, 2022 07:07:00   #
nimbushopper Loc: Tampa, FL
 
Very nice!

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Aug 28, 2022 09:28:15   #
JustJill Loc: Iowa
 
Curmudgeon wrote:
It looks tasty and nicely shot


Thanks, I appreciate the comment!

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Aug 28, 2022 09:28:35   #
JustJill Loc: Iowa
 
nimbushopper wrote:
Very nice!


Thanks for commenting!

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Aug 28, 2022 09:41:15   #
sourdough58 Loc: Maine
 
Sounds and looks good, good job

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Aug 28, 2022 09:45:08   #
JustJill Loc: Iowa
 
sourdough58 wrote:
Sounds and looks good, good job


Thanks I appreciate the comment!

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Aug 28, 2022 11:09:08   #
yorkiebyte Loc: Scottsdale, AZ/Bandon by the Sea, OR
 
JustJill wrote:
With Rice Noodles

I saw a recipe using Thai Chili Jam, an ingredient I was not familiar with. I love new ingredients. I could not find it in my Asian store, but I found roasted red chili paste in the Asian aisle in my grocery store. Recipes are guidelines so I totally made something new. I used ground chicken and mixed in the chili paste and added salt and white pepper. Then made a sauce using soy sauce and the Japanese BBQ sauce that I got the idea for using that from a poster here. Add some garlic and ginger. (both of which I got fresh from the farmer's market this morning) I let that simmer while I made my rice noodles and then threw in some cashews. Topped it off with sesame seeds. It was very good but it needs something green.
With Rice Noodles br br I saw a recipe using Thai... (show quote)


Yeah! That is SO Right up my alley!! I've never had Nam Prik Pao (Thai Chile Jam), but that is now on my list of things for when I get back to AZ and my local Asian Market!!

Good lookin' stuf there, JustJill!

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Aug 28, 2022 12:42:24   #
joecichjr Loc: Chicago S. Suburbs, Illinois, USA
 
JustJill wrote:
With Rice Noodles

I saw a recipe using Thai Chili Jam, an ingredient I was not familiar with. I love new ingredients. I could not find it in my Asian store, but I found roasted red chili paste in the Asian aisle in my grocery store. Recipes are guidelines so I totally made something new. I used ground chicken and mixed in the chili paste and added salt and white pepper. Then made a sauce using soy sauce and the Japanese BBQ sauce that I got the idea for using that from a poster here. Add some garlic and ginger. (both of which I got fresh from the farmer's market this morning) I let that simmer while I made my rice noodles and then threw in some cashews. Topped it off with sesame seeds. It was very good but it needs something green.
With Rice Noodles br br I saw a recipe using Thai... (show quote)


My salivary glands are informing me that this dish looks amazingly appetizing πŸ₯‡πŸ₯‡β­πŸ₯‡πŸ₯‡

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Aug 28, 2022 13:08:26   #
Tito14 Loc: Central Florida
 
You did an outstanding job doing and executing the plate.

Looks fantastic! Next time you can use scallions, chives for garnish.

My friend Gordon would said WELL DONE!

All the best keep doing new things !

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Aug 28, 2022 17:53:07   #
JustJill Loc: Iowa
 
yorkiebyte wrote:
Yeah! That is SO Right up my alley!! I've never had Nam Prik Pao (Thai Chile Jam), but that is now on my list of things for when I get back to AZ and my local Asian Market!!

Good lookin' stuf there, JustJill!


I appreciate your comment, Yorkiebyte, thanks!

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