gdotts wrote:
Never worked with RAW. Sideline football photographer 35 years. Going to do an Blue Angel's airshow and in RAW. Bought a new camera and lens just for the airshow, this time a NIKON!!.... D800 and a Sigma 150-600mm. I had for years shot football and I ran all Canon gear but got anamered with the Nikon colors and sharpening.
Now to the question Nikon D800 can shoot 36MP sized RAW files....What size Raw files should I shoot? I can do post and convert RAW to TIFF and resize but what RAW size to start with???
Thanks guys
Never worked with RAW. Sideline football photogra... (
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Unless you have a shortage of memory cards or computer disk storage space, I would highly recommend just shooting the highest quality, uncompressed, 14 bit RAW files possible. You can always size files down later as needed. But you can't increase their sizes. (Well, you can, but it doesn't improve their quality.)
You might do a brief RAW + JPEG shoot, with both set to maximum quality, to see the difference in size. I think you'll find the RAW files are substantially larger than 36MP. That's the approx. size of JPEGs out of your camera. RAW files contain a lot more data, which is normally "thrown away" when a JPEG is made from the file (initially all digital cameras shoot a RAW file... but if you set them to save a JPEG they quickly process the file, convert it).
You're probably aware, you'll need some sort of software to do the post-processing. One of the advantages of working with RAW is that you can work on the file in 16-bit mode, which has a much, much larger "palette" of colors than the 8-bit mode of JPEGs. 16-bit TIFFs are what are usually "worked" in post-processing. Photoshop has their own file types, also 16-bit, if preferred (and using an Adobe product).
RAW files will appear lower in contrast with rather muted colors. The camera's white balance settings (color temp and color tint) are "honored", but that's about it and even that is "changeable" when working with a RAW file. Things like contrast, sharpening, noise reduction are NOT applied to the RAW file... but the camera's settings for these are recorded and will be applied if you click an "As Shot" option in the post-processing software (this ONLY works with the camera manufacturer's own software). Because all the original data is there and the file has its maximum bit depth you have the most flexibility with RAW files, to make changes after the fact. This can be particularly helpful when shooting difficult subjects where exposure is likely to be skewed (such as airplanes against a bright sky). Note: your camera probably shoots 14-bit or 12-bit, but this is interpolated to 16-bit by the editing software (EDIT: I just saw in another response that you can set the bit depth on your camera.... use 14-bit, i.e. the most possible.)
In most cases, once you have finished working on the image and resized it for whatever use is planned, doing sharpening as one of the final steps, it is
usually best to save as an 8-bit JPEG (instead of a 16-bit TIFF). That JPEG is more than enough for most printing purposes and is definitely the best choice for images that will be viewed digitally and/or displayed online. Most photo quality inkjet manufacturers and many printing services specify 8-bit JPEGs, too. If you'll be printing yourself, you might do a test comparison of a 16-bit TIFF versus an 8-bit JPEG. I doubt you'll see much difference, if any. The 16-bit TIFF will probably just take longer to print and may use more ink, unnecessarily. If using a printing service, ask them what they prefer.