Sometimes, Simple........
Sep 28, 2021 11:22:44 #
Leftover Olive Oil and Rosemary Loaf bread (toasted) with mayo, a touch of Dijon, a thin slice of Corned Beef, and aged cheddar from a local cheese factory. Broiled in the oven or toaster until that cheese is nice n' melty - almost brown or so.
What a Lunch!!
Sep 28, 2021 11:34:31 #
Man that looks good, I'm sure glad you didn't ruin it with lettuce. The remodelers have taken over my kitchen this morning but I have two big vine ripened tomatoes, some thick sliced bacon waiting until I can get back in there.
Sep 28, 2021 14:38:48 #
Curmudgeon wrote:
Man that looks good, I'm sure glad you didn't ruin it with lettuce. The remodelers have taken over my kitchen this morning but I have two big vine ripened tomatoes, some thick sliced bacon waiting until I can get back in there.
I certainly agree with the BT sandwich! Lettuce is over-rated as far as I'm concerned... rarely use it on a sandwich! Thank you, Curmudgeon!!
Sep 28, 2021 17:48:38 #
yorkiebyte wrote:
Leftover Olive Oil and Rosemary Loaf bread (toasted) with mayo, a touch of Dijon, a thin slice of Corned Beef, and aged cheddar from a local cheese factory. Broiled in the oven or toaster until that cheese is nice n' melty - almost brown or so.
What a Lunch!!
Leftover Olive Oil and Rosemary Loaf bread (toasted) with mayo, a touch of Dijon, a thin slice of Corned Beef, and aged cheddar from a local cheese factory. Broiled in the oven or toaster until that cheese is nice n' melty - almost brown or so.
What a Lunch!!
😋😋😋😋😋
Sep 29, 2021 06:28:36 #
Sep 29, 2021 07:37:28 #
Sep 29, 2021 12:22:33 #
Sep 29, 2021 13:28:24 #
Sep 30, 2021 14:22:56 #
Oct 6, 2021 13:58:50 #
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