JimmyTB wrote:
........since my wife's retirement.
It couldn't be her many baking experiments. Could it?
I'm not sure if this is the same as our British cousins call scones but that is what these are.
One of my favorite baked goods that she makes, not too sweet and with some coarse Kosher salt inside for a nice balance.
Food photography is very challenging for me, but I will come out the other side as a better photographer as I get a handle on it. Hopefully