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The Eye and Lens of a Foodie or Calling all Foodies
Dirty Rice
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Jul 26, 2021 19:22:20   #
JustJill Loc: Iowa
 
Supper tonight.


(Download)

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Jul 26, 2021 19:28:43   #
John Lawrence
 
Very nice, Jill.

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Jul 26, 2021 19:41:17   #
JustJill Loc: Iowa
 
JustJill wrote:
Supper tonight.


I appreciate the comment John! I am not a cajun fan, made it for my hubby. I always do the taste test test though. I had my left over eggplant dish, which he does not eat.

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Jul 26, 2021 19:57:49   #
John Lawrence
 
JustJill wrote:
I appreciate the comment John! I am not a cajun fan, made it for my hubby. I always do the taste test test though. I had my left over eggplant dish, which he does not eat.


I’m half Italian so eggplant has always been part of my diet - eggplant parmigiana is my favorite.

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Jul 26, 2021 20:18:08   #
Quixdraw Loc: x
 
JustJill wrote:
I appreciate the comment John! I am not a cajun fan, made it for my hubby. I always do the taste test test though. I had my left over eggplant dish, which he does not eat.


Interesting! I love Cajun, Wife doesn't! I could tuck right in to that dish!

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Jul 27, 2021 06:29:30   #
nimbushopper Loc: Tampa, FL
 

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Jul 27, 2021 07:28:39   #
JustJill Loc: Iowa
 
quixdraw wrote:
Interesting! I love Cajun, Wife doesn't! I could tuck right in to that dish!


This is the recipe that I use.

https://gardenandgun.com/recipe/dirty-rice/

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Jul 27, 2021 07:29:33   #
JustJill Loc: Iowa
 
nimbushopper wrote:


I appreciate the one thumbs up!

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Jul 27, 2021 09:26:16   #
Quixdraw Loc: x
 
JustJill wrote:
This is the recipe that I use.

https://gardenandgun.com/recipe/dirty-rice/


Thanks!

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Jul 27, 2021 09:46:48   #
foodie65
 
JustJill wrote:
Supper tonight.


Looks good enough to eat

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Jul 27, 2021 11:29:23   #
yorkiebyte Loc: Scottsdale, AZ/Bandon by the Sea, OR
 
JustJill wrote:
Supper tonight.


Good stuff that!! My wife won't eat rice - so that's all mine!! .... Whooohoo!!


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Jul 27, 2021 12:03:37   #
Papa j Loc: Cary NC
 
Great dish Jill thanks for your recipe

Joe

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Jul 27, 2021 15:09:30   #
JustJill Loc: Iowa
 
foodie65 wrote:
Looks good enough to eat


Thanks for the comment!

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Jul 27, 2021 15:16:55   #
JustJill Loc: Iowa
 
Papa j wrote:
Great dish Jill thanks for your recipe

Joe


Thanks Joe!
By the way I did give up on trying to get jowl bacon at my farmer's market. But I did find the Guanciale at the grocery store. It was $14.99/lb here. I am going to try it tonight with Brussels Sprouts. Thanks for the new ingredient for me to try!

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Jul 27, 2021 16:28:20   #
Vince68 Loc: Wappingers Falls, NY
 
Looks good Jill, and thanks for the link to the recipe.

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