Trina Loc: Calgary, AB

I recently got a new mixer for my birthday, and with that came a whole lot of baking.... oh darn!!!

If you'd like to make them yourself, just click!
http://thatsmytasteonit.blogspot.ca/2013/04/pretzel-rolls.html

Robbie7 Loc: Northampton. England

Hi Trina :) I'm going to show my ignorance here, I always thought a Pretzel was a nut..lol :mrgreen: a whole lot of baking and photography, you must be a very busy lady. Thanks for the link and for those members like me, here is some more info..tfp :)

A pretzel known as Brezel in German, is a type of baked food made from dough in soft and hard varieties and savory or sweet flavors in a unique knot-like shape, originating in the Jewish communities of Europe. The pretzel shape is a distinctive symmetrical looped form, with the ends of a long strip of dough intertwine brought together and then twisted back onto itself in a certain way ("a pretzel loop"). Pretzels in stick form may also be called pretzels in the English-speaking context. For seasoning and decoration various glazes, salt crystals, sugar and various seeds or nuts can be used.

Raider Fan Loc: Lake County, IL.

Nothing better tasting than good pretzel bread!!