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Not Sure I Am Ready For This
Feb 27, 2013 12:18:40   #
Remoman Loc: Someplace Remote Near LA
 
http://www.huffingtonpost.com/2013/02/27/processed-food-chicken_n_2772984.html?utm_hp_ref=green&ir=Green

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Feb 27, 2013 12:53:29   #
SteveR Loc: Michigan
 
Remo...and you know that coffee that you've left standing for several days...why just warm it up. It's still good. Those little floating things in it just add some extra flavor.

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Feb 27, 2013 12:56:21   #
Remoman Loc: Someplace Remote Near LA
 
SteveR wrote:
Remo...and you know that coffee that you've left standing for several days...why just warm it up. It's still good. Those little floating things in it just add some extra flavor.


:thumbup: :thumbup:

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Feb 27, 2013 13:52:53   #
St3v3M Loc: 35,000 feet
 
You are what you eat.

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Feb 27, 2013 15:47:47   #
sarge69 Loc: Ft Myers, FL
 
If left overs are in my fridge for over 3 days, they get dumped. If I don't, my 89 year old Uncle will say "don't waste that, let me heat it up"

Sarge69

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Feb 27, 2013 15:49:24   #
Remoman Loc: Someplace Remote Near LA
 
Wonder if this is why Hugh Hefner looks so well preserved?

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