Papa j wrote:
Not at all I sautéed onion, shallots, green onion, cut up shrimp, calamari, anchovies. I used 3 potatoes mashed them when cool I combined all ingredients added Salt, pepper, cayenne to taste with lots of fresh parsley. I stuffed the tubes added the tentacles at the end of the tube and closed it with a toothpick. Let it cook in a marinara sauce.
You can use different fish in the recipe clams, mussels, cod fish, crab meat and season as you like I prefer the mash potato mix verses breadcrump or flour
Joe
Not at all I sautéed onion, shallots, green onion,... (
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Thank you for that. I only tried stuffed calamari one time many years ago and was not happy with the results. The body was too rubbery and the stuffing expanded too much. Your photo may provide the motivation to try again.