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Popcorn
Jul 30, 2014 10:16:28 #
idaholover wrote:
That was my guess but when I looked up Jackmanii it showed four peddles. My wife loves Clematis.
On second thought it probably is!
http://images.search.yahoo.com/search/images;_ylt=A0SO80FB_dhTuggA_ZJXNyoA;_ylu=X3oDMTB0ajRscDluBHNlYwNzYwRjb2xvA2dxMQR2dGlkA1ZJUDQ0MV8x?_adv_prop=image&fr=ymyy-t-557&va=jackmanii+clematis
On second thought it probably is!
http://images.search.yahoo.com/search/images;_ylt=A0SO80FB_dhTuggA_ZJXNyoA;_ylu=X3oDMTB0ajRscDluBHNlYwNzYwRjb2xvA2dxMQR2dGlkA1ZJUDQ0MV8x?_adv_prop=image&fr=ymyy-t-557&va=jackmanii+clematis
I had another mature purple one where I used to live. It covered most of the fenced in area. I moved out and the new occupants cut it down, I was so heartbroken, it was a huge bush almost.
Jul 30, 2014 14:45:47 #
COI Jack
Loc: Missouri
Back to cats. I have 31. People keep dumping them and once you feed them, they are yours. Isn't this a nice thread? No one calling names; just being nice people!
Jul 30, 2014 15:01:22 #
COI Jack wrote:
Back to cats. I have 31. People keep dumping them and once you feed them, they are yours. Isn't this a nice thread? No one calling names; just being nice people!
That's what you thought until I came along and called you a "cat hoarder"! :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :thumb up: :thumb up: :thumbup: :thumbup: :thumbup:
I've always wanted to go here!
http://www.hemingwayhome.com/cats/
Check out Smartphone Photography section of our forum.
Jul 30, 2014 15:14:43 #
The Best Popcorn:
Start with Popcorn grown in either Iowa or Indiana
Use a Popcorn pan with the mixing handle on top
Add about a half cup of Peanut Oil
Add a cup of raw popcorn (makes a lot of popcorn quickly)
Add a teaspoon of Sea Salt
Have a large container ready to dump the cooked popcorn into, (an older large turkey roasting pan with lid works well to distribute the hot butter and salt as you shake it.)
Heat fairly hot, but not so to burn or smoke the oil
When the popping starts, get ready, when the pan is full of popped corn, dump quickly and carefully only athe cooked popcorn and return the pan to the heat to continue popping and then dump again when full and return to heat. This continues for about 4 dumps.
At the end, pour some cooking oil into the pan to cool it so that it doesn't get scorched.
DON'T LET YOUR WIFE or KIDS WATCH, SOME POPCORN PROBABLY WILL END UP ON THE FLOOR, NOT MUCH, BUT SOME.
Add melted real salted butter, plus more sea salt to taste and you are ready for a large crowd to "Snack Down."
Start with Popcorn grown in either Iowa or Indiana
Use a Popcorn pan with the mixing handle on top
Add about a half cup of Peanut Oil
Add a cup of raw popcorn (makes a lot of popcorn quickly)
Add a teaspoon of Sea Salt
Have a large container ready to dump the cooked popcorn into, (an older large turkey roasting pan with lid works well to distribute the hot butter and salt as you shake it.)
Heat fairly hot, but not so to burn or smoke the oil
When the popping starts, get ready, when the pan is full of popped corn, dump quickly and carefully only athe cooked popcorn and return the pan to the heat to continue popping and then dump again when full and return to heat. This continues for about 4 dumps.
At the end, pour some cooking oil into the pan to cool it so that it doesn't get scorched.
DON'T LET YOUR WIFE or KIDS WATCH, SOME POPCORN PROBABLY WILL END UP ON THE FLOOR, NOT MUCH, BUT SOME.
Add melted real salted butter, plus more sea salt to taste and you are ready for a large crowd to "Snack Down."
Jul 30, 2014 15:15:22 #
Aug 2, 2014 19:17:57 #
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