First of the season . . : . . . was enjoyed for din-din tonight. That would be my fav meal, a BLT with my home grown dermaters! I would have posted a pix, but my puter went belly up...

DeanS Loc: Capital City area of North Carolina

. . . was enjoyed for din-din tonight. That would be my fav meal, a BLT with my home grown dermaters! I would have posted a pix, but my puter went belly up couple wks ago, and new Mac hasn’t arrived yet. So just let visions dance through your cranial cavities of red ripe, home grown slices piled high with extra thick applewood smoked bacon, a leaf of crisp lettuce, all slathered in Mayo - - - mouth watering yet?

Sorry to put all y’all through this, but, man, was it ever delicio!!!

Country Boy Loc: Beckley, WV

I am right behind you. My tomatoes are almost ripe - that is one of my favorite meals as well!

DeanS Loc: Capital City area of North Carolina

They are magic on my pallet! Enjoy.

newtoyou Loc: Eastport

DeanS wrote:

. . . was enjoyed for din-din tonight. That would be my fav meal, a BLT with my home grown dermaters! I would have posted a pix, but my puter went belly up couple wks ago, and new Mac hasn’t arrived yet. So just let visions dance through your cranial cavities of red ripe, home grown slices piled high with extra thick applewood smoked bacon, a leaf of crisp lettuce, all slathered in Mayo - - - mouth watering yet?

Sorry to put all y’all through this, but, man, was it ever delicio!!!

Burpee's Big Boys?
The best (my opinion).
Just about same size of a slice of bread.
And two just legal (small) fried soft crabs, or a crab cake.
Bill

luvmypets Loc: Born & raised Texan living in Fayetteville NC

Glad you enjoyed your meal. I have never understood the desire to put salad on top of the best part of the sandwich. I prefer my salad on the side.

Dodie

DeanS Loc: Capital City area of North Carolina

newtoyou wrote:

Burpee's Big Boys?
The best (my opinion).
Just about same size of a slice of bread.
And two just legal (small) fried soft crabs, or a crab cake.
Bill

Not my ideaof a BLT, NTY. But I understand everyone is not as enamored as I with a BLT. Enjoy your goodie.

DeanS Loc: Capital City area of North Carolina

luvmypets wrote:

Glad you enjoyed your meal. I have never understood the desire to put salad on top of the best part of the sandwich. I prefer my salad on the side.

Dodie

Sorta like icing on a cake, I suppose.

dancers Loc: melbourne.victoria, australia

just junk the Mayo please.

newtoyou Loc: Eastport

DeanS wrote:

Not my ideaof a BLT, NTY. But I understand everyone is not as enamored as I with a BLT. Enjoy your goodie.

I enjoy a BLT built the same way.
Soft crabs are a regional summer food in MD.
Not better, but good.
Bill

buckbrush Loc: Texas then Southwest Oregon

dancers wrote:

just junk the Mayo please.

👍👍👍

rehess Loc: South Bend, Indiana, USA

DeanS wrote:

. . . was enjoyed for din-din tonight. That would be my fav meal, a BLT with my home grown dermaters! I would have posted a pix, but my puter went belly up couple wks ago, and new Mac hasn’t arrived yet. So just let visions dance through your cranial cavities of red ripe, home grown slices piled high with extra thick applewood smoked bacon, a leaf of crisp lettuce, all slathered in Mayo - - - mouth watering yet?

Sorry to put all y’all through this, but, man, was it ever delicio!!!

Our are all small tomatoes intended for salads. Our new kitten destroyed my first attempt at starting indoors, so the first of them are just turning red.

Billbobboy42 Loc: Center of Delmarva

DeanS wrote:

. . . was enjoyed for din-din tonight. That would be my fav meal, a BLT with my home grown dermaters! I would have posted a pix, but my puter went belly up couple wks ago, and new Mac hasn’t arrived yet. So just let visions dance through your cranial cavities of red ripe, home grown slices piled high with extra thick applewood smoked bacon, a leaf of crisp lettuce, all slathered in Mayo - - - mouth watering yet?

Sorry to put all y’all through this, but, man, was it ever delicio!!!

My wife and I go one level more - we add a fried egg, making it a BELT sandwich.

rustfarmer

YES, I prefer spinach and mustard or sometimes not. Bradley or Cherokee Purple is our fav.

rplain1 Loc: Dayton, Oh.

And I enjoy a BLAT. Bacon, lettuce, avocado, tomato.

SonyBug

DeanS wrote:

. . . was enjoyed for din-din tonight. That would be my fav meal, a BLT with my home grown dermaters! I would have posted a pix, but my puter went belly up couple wks ago, and new Mac hasn’t arrived yet. So just let visions dance through your cranial cavities of red ripe, home grown slices piled high with extra thick applewood smoked bacon, a leaf of crisp lettuce, all slathered in Mayo - - - mouth watering yet?

Sorry to put all y’all through this, but, man, was it ever delicio!!!

Tomatoes were really late this year. I got the first ripe on only two days ago. Lot's more on the plants that I can hardly wait for.