Chile Colorado the easy way. (Chile Colorado Con Carne)
Feb 5, 2017 18:15:51 #
This is kind of cheating on this easy recipe.
Open two cans of Old El Paso (or other) enchilada sauce and put in a crock pot.
Stir in a little ground cumin.
Take a good cut of your favorite steak and cut all the bone and fat away.
Cut into cubes and add this to the crock pot.
Cook slow until the meat is tender.
Add a small can of cooked chile beans and a small can of green peppers.
Serve onto warm plates and sprinkle a small pinch of Mexican oregano entero on.
Side with saffron rice and garnish with a sprig of cilantro and some spicy pickled sliced carrots or radish.
You can serve these with warm tortillas or you make tacos or burritos with it.
I didn't have all the ingredients when we made this but it was still good.
Good stuff ~♥~ Have some Rolaids handy !
Open two cans of Old El Paso (or other) enchilada sauce and put in a crock pot.
Stir in a little ground cumin.
Take a good cut of your favorite steak and cut all the bone and fat away.
Cut into cubes and add this to the crock pot.
Cook slow until the meat is tender.
Add a small can of cooked chile beans and a small can of green peppers.
Serve onto warm plates and sprinkle a small pinch of Mexican oregano entero on.
Side with saffron rice and garnish with a sprig of cilantro and some spicy pickled sliced carrots or radish.
You can serve these with warm tortillas or you make tacos or burritos with it.
I didn't have all the ingredients when we made this but it was still good.
Good stuff ~♥~ Have some Rolaids handy !
Feb 5, 2017 18:48:46 #
ricardo7
Loc: Washington, DC - Santiago, Chile
Good stuff ~♥~ Have some Rolaids handy ! [/quote]
I think posting a picture of what you cooked for dinner is a great idea and more people
should participate. By the way shutterboy, Chile is where I come from, chili is the food.
[/quote]I think posting a picture of what you cooked for dinner is a great idea and more people
should participate. By the way shutterboy, Chile is where I come from, chili is the food.
Feb 5, 2017 18:50:52 #
Looks good. Or use peppermint instead rolaids or put mustard in Chile while making it.
Feb 5, 2017 20:33:27 #
ricardo7 wrote:
Good stuff ~♥~ Have some Rolaids handy !
I think posting a picture of what you cooked for dinner is a great idea and more people
should participate. By the way shutterboy, Chile is where I come from, chili is the food.
[/quote]You are right but I have seen it spelled both ways.I should have spelled it Chili, I also forgot to mention two of the best ingredients, Garlic and Onion. I was so busy eating it when I made that the post my mind was melting !
Feb 5, 2017 20:37:15 #
dirtpusher wrote:
Looks good. Or use peppermint instead rolaids or put mustard in Chile while making it.
Mustard is definitely not an ingredient that I would put in this. Many folks would also leave out the beans and perhaps have the beans on the side instead.
I usually don't need Rolaids if I drink milk with it.
Feb 6, 2017 16:12:21 #
ShutterBoy wrote:
This is kind of cheating on this easy recipe. br ... (show quote)
This looks good but is lacking one thing. The proper spelling of "CHILE" is good for the Country but "CHILI" is the proper name for chili. But either way it still tastes good.
Feb 6, 2017 16:55:21 #
NIKONUT wrote:
This looks good but is lacking one thing. The proper spelling of "CHILE" is good for the Country but "CHILI" is the proper name for chili. But either way it still tastes good.
You are repeating what another poster said in a previous post.
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