What's Cooking on Labor day?
Sep 2, 2013 10:08:01 #
romanticf16
Loc: Commerce Twp, MI
I've got 3Turkey Rolls and a Beef Brisket on the smoker. Dreary this morning but sun is forecast for the afternoon. What's on your Labor Day menu?
Sep 2, 2013 10:17:44 #
Sep 2, 2013 10:18:38 #
Sep 2, 2013 10:34:19 #
Hello, Commerce Twp, MI from an old Pontiac boy. We've got the same weather down here in Dallas, but the drizzle is kinda welcome after all the heat. Our Memorial Day, Labor Day tradition is grilled brats, which I'm looking forward to.
Go Blue....gotta beat the Domers next week!!!
Go Blue....gotta beat the Domers next week!!!
Sep 2, 2013 15:23:45 #
romanticf16
Loc: Commerce Twp, MI
SteveR wrote:
Hello, Commerce Twp, MI from an old Pontiac boy. We've got the same weather down here in Dallas, but the drizzle is kinda welcome after all the heat. Our Memorial Day, Labor Day tradition is grilled brats, which I'm looking forward to.
Go Blue....gotta beat the Domers next week!!!
Go Blue....gotta beat the Domers next week!!!
Do you do the Wisconson thing and store the grilled ones in a pan of hot beer, or just serve them as they are ready?
Sep 2, 2013 15:28:29 #
romanticf16
Loc: Commerce Twp, MI
After 4hours I took the brisket off, smothered it in sweet onions, wrapped it in foil and returned it to the smoker. At a bit after 3PM everything came off, and the brisket is in the warming oven until our guests arrive. The 3 turkey rolls, each with a different rub will be cooled and sliced as needed later in the year.
Sep 2, 2013 17:54:36 #
romanticf16 wrote:
After 4hours I took the brisket off, smothered it in sweet onions, wrapped it in foil and returned it to the smoker. At a bit after 3PM everything came off, and the brisket is in the warming oven until our guests arrive. The 3 turkey rolls, each with a different rub will be cooled and sliced as needed later in the year.
Sounds great....we just grill the brats and put 'em directly in a bun. Nothin' fancy. It sounds like you grill with a vengeance. I wish I was there to enjoy it!!!
Sep 3, 2013 06:44:39 #
Photo Girl wrote:
Going to get chinese takeout
My burgers and dogs on the grill were good but Chinese take out sounds great. The wife doesn't like Chinese. :cry:
Sep 3, 2013 07:37:20 #
Cooking? Grilling?
We finally have an IHOP (International House of Pancakes) in our town. It opened on Saturday, and has been packed ever since.
We finally have an IHOP (International House of Pancakes) in our town. It opened on Saturday, and has been packed ever since.
Sep 3, 2013 10:51:33 #
Sep 3, 2013 21:11:35 #
Pork Crown Roast on the Traeger, blackberry pie, wonderful Syrah from Walla Walla, Wa.
....but I have to say the BBQ sounds great
....but I have to say the BBQ sounds great
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