Easy to light and great to smoke your food. As far as rolling. We have a one ton van and it pulls very straight on the hiway
Smoking the turkey is the way to go
Still running xp pro with no problems. I built my own mainframe and it supports my uscutter machine.
We trim it til it folds. Makes it very lean and tender. Our method is super simple.
You are do right. Weber is the best way to go. Big smokers are high in price. I should know.
You don't need a smoker if you are only going to cook them one at a time. You just need the right way to get it done. Let me know if you and I can tell you the easy way to do it. Pitmaster from San Antonio Texas