Gene51 wrote:
I also like the cheap non-stick pans from Sam's Club - in their food service equipment section. They are $15-$30 give or take, and they are heavy gauge aluminum that does not warp. And just like every non-stick pan, even the ceramic GreenPan from Williams Sonoma ($$$$) - they all do lose there "slipperyness" and generally do not take abuse very well. But for $15 vs $150, I'll take the Sam's Club specials.